This preserve has a strong figgy aroma and flavour, not too sweet, making it a versatile product with sweet or savoury dishes.
Brown Sugar, Dried Figs (Figs, Rice Flour), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid
Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g
Total Fat 0.3g
Of which saturates 0g
Of which sugars 66.7g