A Scottish single malt whisky aged 10 years in oak casks, offering a smooth and approachable Highland-style profile. It is crafted with a balance of fruit, gentle spice, and soft sweetness, with a lightly creamy texture and subtle oak influence.
Country: Scotland (United Kingdom)
Region: Highlands (Scotland)
Flavour:
Soft and easy-drinking with apple, honey, vanilla toffee, caramel, dried fruit, and light baking spice, finishing smooth with a gentle oak warmth and a hint of sweetness.