Description
Les Jamelles - Sauvignon Blanc 12% 75cl
Winery: Les Jamelles
Grape Variety: Sauvignon Blanc
Region: Languedoc-Roussillon, France
Alcohol Content: 12%
Food Pairing: Serve well chilled (8°C) as an aperitif, with seafood or summer cuisine. Catherine Delaunay particularly recommends pairing it with sea bream ceviche or a shrimp, grapefruit and avocado salad, or grilled cod with a citrus sauce.
Description: Doted with lovely pale colour, Les Jamelles Sauvignon Blanc is taut and aromatic with flavours of fruit (passion fruit, wild strawberry), citrus (pink grapefruit, lemon) along with vegetal notes (green tomato).