Description
Winery: Les Jamelles
Grape : Cabernet Sauvignon
Region : France Languedoc-Roussillon IGP Pays d'Oc
Wine Style: The grapes are completely destemmed. Maceration, under monitored temperatures, is long and includes several pump-overs. Following malolactic fermentation, the wine is aged in tanks for approximately 6 months. A small portion of the cuvée is aged in oak barrels.
Alcohol Content:12.5%
Food Pairing: Serve at 17 – 18°C with traditional dishes such as shepherd’s pie, gratins, beef and vegetable stew, grilled meats, or rack of lamb. Catherine Delaunay particularly recommends serving it with cassoulet, the Languedoc’s emblematic dish.
Description: Featuring beautiful deep red colour, Les Jamelles Cabernet Sauvignon reveals flavours of red fruit (blackcurrant, strawberry) combined with a refreshing, slightly green note (fresh peppercorns, typical of the varietal) and spicy flavours (cinnamon, mint, honey). The finish boasts subtle woodiness (with aromas of cedar, oak and walnut). The tannins are soft and silky.Rich, spicy, complex, with real personality… This Cabernet Sauvignon boasts all of the character traits of this celebrated grape variety along with interesting notes that are linked to its various terroirs of origin.
Grape : Cabernet Sauvignon
Region : France Languedoc-Roussillon IGP Pays d'Oc
Wine Style: The grapes are completely destemmed. Maceration, under monitored temperatures, is long and includes several pump-overs. Following malolactic fermentation, the wine is aged in tanks for approximately 6 months. A small portion of the cuvée is aged in oak barrels.
Alcohol Content:12.5%
Food Pairing: Serve at 17 – 18°C with traditional dishes such as shepherd’s pie, gratins, beef and vegetable stew, grilled meats, or rack of lamb. Catherine Delaunay particularly recommends serving it with cassoulet, the Languedoc’s emblematic dish.
Description: Featuring beautiful deep red colour, Les Jamelles Cabernet Sauvignon reveals flavours of red fruit (blackcurrant, strawberry) combined with a refreshing, slightly green note (fresh peppercorns, typical of the varietal) and spicy flavours (cinnamon, mint, honey). The finish boasts subtle woodiness (with aromas of cedar, oak and walnut). The tannins are soft and silky.Rich, spicy, complex, with real personality… This Cabernet Sauvignon boasts all of the character traits of this celebrated grape variety along with interesting notes that are linked to its various terroirs of origin.