Kahlúa Coffee Liqueur Bottling Note
A Mexican coffee liqueur, Kahlúa is made with sugar, corn syrup, vanilla beans and coffee. An important part of a B52 and a White Russian.
Tasting Note by The Chaps at Master of Malt
Dense coffee notes, familiar bittersweet hints with a smidge of earthy richness. Touches of chocolate and chicory slowly building in the background.