Description
Domaine de L'Aigle - Chardonnay 13% 75cl
Winery: Gerard Bertrand
Grape Variety: Chardonnay
Region: Limoux, Languedoc-Roussillon, France
Alcohol Content: 14%
Classification: IGP Pays d'Oc
Viticultural Details: The vineyard is densely planted, with around 5,000 to 6,000 vines per hectare. per hectare, which allows us to control the vines and produce to produce wines of exceptional quality. The vines are trellised to ensure optimum exposure to the sun, which allows the grapes to ripen perfectly. The vines require regular care and manual maintenance. Pruning, pruning, de-budding and leaf-thinning are carried out in accordance respectful of the environment. The Chardonnay grapes grapes are harvested by hand, once they have reached maximum ripeness and transported to the winery in special bins. The juice is immediately extracted by gentle pneumatic pressing, guaranteeing the superior quality of the must. The must is cooled and left to settle before alcoholic fermentation begins. The wine is left to mature on fine lees, and a certain proportion is transferred transferred to oak barrels for full malolactic fermentation.
Food Pairing: Best served between 12 and 13°C, with roast poultry with roast poultry, fish or seafood in sauce mushrooms in sauce, cheese or goat's cheese or goat cheese tarts.
Description: Green gold colour with silver-grey highlights. On the nose fruity notes (white peach), evolves on notes of pastry and marzipan. Mouth - fresh, mineral, soft and supple, the finish is minty.