A splash of citrus and a kiss of peach. Barista Chardonnay is made with only the most perfectly ripe grapes, and fermented and matured in second-fill oak barrels. The result is a zippy, citrusy Chardonnay—at once both appeasing and vitalising.

Much like the crema that adorns a good espresso, Barista Chardonnay’s fresh lemon, tangerine and gooseberry flavours are coated with a subtle vanilla oak finish.