Tinazzi Ca’ De’ Rocchi - Bardolino DOP 75cl
Grape : Corvina 75%, Rondinella 10%, Molinara 15%
Region : Italy / Veneto
Wine Style: Northern Italy Red
Alcohol Content: 13%
Food Pairing: Meat: White and soft meat such as: pork, veal, minced meat, salami and prosciutto crudo (e.g. San Daniele or Parma ham). Fish: Bardolino fits well with almost any fish. Poultry: Chicken, turkey and duck with a light not too spicy sauce.
Description: A delicate bouquet with fruity notes, mostly cherries and marasca cherries. Fresh and harmonious, it stands out for its excellent drinkability.