Winery: Cordero Di Montezemolo
Grape : Barbera
Region : Italy / Piedmont / Alba
Wine Style: Italian Barbera
Alcohol Content: 14.5%
Food Pairing: rich foods, meats, and earthy mushrooms, as well as with lighter types of grilled meat, pasta and tomato based dishes.
Description: In different French and Slovenian wood casks for about 7-8 months. Bottled in the beginning of the summer and released on the market after a few months. Intense violet color. Mature fruit, cacao, prune, spicy, fragrant nose. Full and fresh mouth. Very soft tannins.