{"product_id":"chateau-langoa-barton-saint-julien-france-2018-75cl","title":"Chateau Langoa-Barton - Saint-Julien3eme Cru Classe, 2018 75cl","description":"\u003ch3\u003e Chateau Langoa-Barton - Saint-Julien, France 75cl\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWinery: \u003c\/strong\u003eChateau Langoa-Barton\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape :\u003c\/strong\u003e Merlot, Cabernet Franc, Cabernet sauvignon\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion : \u003c\/strong\u003eSaint-Julien, France\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol Content: \u003c\/b\u003e14%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eFood Pairing:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eChâteau Langoa-Barton pairs beautifully with roast lamb, grilled ribeye steak, beef tenderloin, venison, duck breast, and slow-braised short ribs. It also complements mushroom-based dishes and aged hard cheeses such as Comté or Gruyère. Serving at 16–18°C and decanting for about an hour will allow the wine’s aromas and texture to fully open, especially in younger vintages.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-(--header-height)\" dir=\"auto\" data-turn-id=\"6ddf62a4-6751-4294-b3a8-488339e7c0f9\" data-testid=\"conversation-turn-31\" data-scroll-anchor=\"false\" data-turn=\"user\" tabindex=\"-1\"\u003e\u003c\/article\u003e\n\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eChâteau Langoa-Barton\u003c\/span\u003e\u003c\/span\u003e is a Third Growth (1855 Classification) estate in the Saint-Julien appellation of Bordeaux, known for producing structured, elegant, and age-worthy red wines. The wine is typically a classic Left Bank blend dominated by Cabernet Sauvignon, supported by Merlot and a small portion of Cabernet Franc. In the glass, it shows a deep ruby to garnet color, with an expressive bouquet of blackcurrant, blackberry, plum, cedar, tobacco leaf, graphite, and subtle spice from oak ageing. On the palate, it is medium-to-full bodied with firm yet refined tannins, vibrant acidity, and concentrated dark fruit flavors layered with notes of pencil lead, earth, and gentle vanilla. The finish is long, structured, and balanced, reflecting Saint-Julien’s hallmark combination of power and finesse.\u003c\/p\u003e","brand":"Chateau Langoa-Barton","offers":[{"title":"Default Title","offer_id":63587396976989,"sku":"3660327021811","price":69.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1555\/0159\/files\/Chateau_Langoa-Barton_-_Saint-Julien_France_2018_75cl.png?v=1772274120","url":"https:\/\/spades.com.mt\/products\/chateau-langoa-barton-saint-julien-france-2018-75cl","provider":"Spades Wines \u0026 Spirits ","version":"1.0","type":"link"}